At a loss for beverage options to serve at your last-minute holiday gathering? This sweet, warming recipe is an excellent choice for your next get-together, and takes minimal prep time! Just throw some ingredients in your slow cooker a few hours before your party, and come party-time, you’ll have a delicious beverage for your guests, and plenty of it!
First, brew coffee. We prefer french press!
Then, pour coffee, milk, chocolate syrup, and peppermint syrup in crock pot, stir well, and cover with lid. Cook on high for two hours or low for four hours, or until hot, stirring occasionally.
Scoop into mugs to serve, and garnish with whipped cream, chocolate sprinkles, and crushed candy canes or peppermint candies. It looks extra pretty with peppermints scattered all over your serving tray.
Let simmer on low or warm setting to serve during parties. Enjoy!
peppermint mocha crockpot recipe instructions
Yield: 8 servings
Total Time: 2 hours 10 min
This sweet, warming recipe is an excellent choice for your next holiday party, and takes minimal prep time!
ingredients:
- 4½ cups hot Starbucks french roast brewed coffee
- 2¼ cups whole milk
- 1½ cups chocolate syrup
- ½ cup Starbucks peppermint syrup
- Optional: whipped cream, chocolate sprinkles, and crushed candy canes
directions:
- Brew coffee.
- Pour coffee, milk, chocolate syrup, and peppermint syrup in crock pot, stir well, and cover with lid.
- Cook on High for two hours or Low for four hours, or until hot, stirring occasionally.
- Scoop into mugs to serve, and top with whipped cream and crushed candy canes or peppermint candies.
- Let simmer on Low or Warm setting to serve during parties. Enjoy!
